What's the best flavor of ramen
- Thread starter AJM
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Can't go far wrong with chicken ramen! Given how cheap it is though, buy yourself a whole load of flavours so you always have something different to try 
Shrimp. Most definitely shrimp. Just don't look at the sodium content.
There's only one flavor I'd put higher than shrimp but I don't know if they make it anymore. it's California Vegetable.
It's been years since I've had ramen. I have a spare quater, I should remedy that.
There's only one flavor I'd put higher than shrimp but I don't know if they make it anymore. it's California Vegetable.
It's been years since I've had ramen. I have a spare quater, I should remedy that.
Can't really go wrong with roast chicken or creamy chicken.
Only if you get the packages that are worth around $4 a bag, not the dime-a-bag Maruchan and Top Ramens, though.
Nothing beats the miso ramen I had over there (though I'll always be a bigger fan of kitsune udon), but the stuff here can get surprisingly good.SilentCom said:
Only if you get the packages that are worth around $4 a bag, not the dime-a-bag Maruchan and Top Ramens, though.
I used to think that chicken was the best, but then one day I accidentally got a bunch of beef ones. I now think that beef is the best. Haven't had ramen in a long time, though, as good as it is for the price, it just feels like slow suicide to eat it >.>
The best flavor is light brown dust. Btw if you snort that shit it will hurt like hell, but the entire following week every time you inhale through you're nose it will taste delicious
Yeesh, I can't hate on the city, but it feels like Yokohama had about the most boring cuisine available.Toriver said:
Though I did like their specialty of okonomiyaki. Hiroshima-style used too much mayonnaise for my taste...unless I'm mixing those up. Haven't been there in three years.
