Foods you hate/don't enjoy

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Sigmund Av Volsung

Hella noided
Dec 11, 2009
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I hate:

Onions(anything with them, anything based off of them, I'd likely not enjoy, but only if I know there are onions)
Gravy(lumps, OH GOD THE LUMPS)
Custard
Most Chinese cuisine
Livers(they just taste...weird)
 

crimson sickle2

New member
Sep 30, 2009
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I can usually eat even my most hated foods if they are an ingredient in a larger recipe, like eggplant or peas, but I have yet to find anyone who can come up with some way to make hominy or sundried tomatoes acceptable. I've also never had a plate of Lasagna, or most casseroles in general, that I enjoyed.
 

omega 616

Elite Member
May 1, 2009
5,883
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Anything that lives in water, although I think I like duck ....

Cheese, unless it's on pizza or a burger.

Mushrooms, ever!

Quiche, it's like somebody vomited in a pastry, warmed it up and served it.

Beans and peas, just the texture goes through me like nails on a chalk board.

Liver (had once) and other bizarre animal bits (never had them but the thought of it would put me right off!)
 

CardinalPiggles

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Jun 24, 2010
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Eggs are probably my least favourite popular food. I also don't like vegetables like cabbage, broccoli and cauliflower. And by extension any food that revolves around those items like Coleslaw. Pork belly I don't like either, too much fat and oil for my liking. The only seafood I'll eat is Cod, Haddock, shrimp and prawns, I won't touch anything else. Onions I'll only eat if they are chopped very fine and chucked into a stew or curry. And Tomatoes I'll only eat if made into a paste or sauce.

Other than that though anything is on the table for me.
 

RedDeadFred

Illusions, Michael!
May 13, 2009
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I don't really like anything with curry.

I hate canned carrots. Only food that's ever made me throw up just because of flavour and texture.

I also don't care for shepard's pie. For some reason I get a head ache when I eat it and feel sick.
 

thespyisdead

New member
Jan 25, 2010
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i can't drink beer (yes, beer is a food!)
also i really do not like olives... same goes for feta cheese
also any innards(liver, etc.)... just... NO!
 

Don't taze me bro

New member
Feb 26, 2009
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Teriyaki chicken.

I must have had a bad experience when I was younger. The smell makes me nauseous. Same with Maggi noodles. Just the smell... urgh
 

CrazyGirl17

I am a banana!
Sep 11, 2009
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Let's see... I don't like anything spicy, I'm not a big fan of veal, and I can't stand coleslaw. That's all I can think of at the moment...
 

generals3

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Mar 25, 2009
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PilgrimScott_III said:
On a side note, I also don't like cheese (except on pizza, and even then, ONLY with pepperoni). I get a LOT of shocked reactions whenever I make it known, but I just don't like the taste.
Welcome in the club bro. Though i must say i like mozzarella (probably because it doesn't taste like other cheezes).
 

KaosuHamoni

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Apr 7, 2010
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The only three things I really hate eating, are baked potatoes, cauliflower and lentils (except puy lentils. Yum). I can eat them, I just REALLY don't enjoy them. At all. Especially red lentil dahl, ew. It's odd really, because I love potatoes and ADORE broccoli. I could eat a plate of broccoli for a meal, honestly.

And the one and only thing I will actively not eat, is liver. It's the texture, I can't stomach it. Give me paté and I'm all over it, love the stuff, but a hunk of liver? Lulno.

Anything else? Fuck it, if it's edible, I'm eating it.
 

lacktheknack

Je suis joined jewels.
Jan 19, 2009
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Man, you guys seem hard to cook for.

I am reasonably OK with pretty much every food. The only ones I will pass on are raw mushrooms, raw tomatoes or olives. And even then, I can still eat them.

Then again, haggis.

Haggis isn't worth it. It... just isn't.
 

Juan Regular

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Jun 3, 2008
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Considering how popular it seems to be I´ll probably get a few head shakes for this but I absolutely hate bacon. I have honest to god vomited more than once because someone was cooking the stuff around me.
 

lacktheknack

Je suis joined jewels.
Jan 19, 2009
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valium said:
As a kid I had an extremely terrible experience with Long John Silvers.

So now I can't eat any kind of seafood, not even shrimp, and somehow I don't feel like I am missing out on much.
No...

<img width=300>http://seachangecanadiangifts.ca/wp-content/uploads/2012/06/IMG_2841.jpg

...you really, really are. I'd die before letting go of my seafood.

What happened at the restaurant?
 

KaosuHamoni

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Apr 7, 2010
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lacktheknack said:
Haggis isn't worth it. It... just isn't.
But it so is... But then, there's also Black Pudding, which is even more worth it.

And as a man with Greek blood (read. olive oil) coursing through my veins, I have to shake my head disapprovingly... =/
 

Ishal

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Oct 30, 2012
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Steak and a lot of similar meat. I'm a poultry guy. I'm also practical, I don't need to chew on something for several minutes to enjoy it. Most everything makes me sick now anyways.

Not a fan of spicy for the sake of spicy either.
 

VoidWanderer

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Sep 17, 2011
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Brussell Sprouts and Nuts are the main ones for me. Mainly because there is not enough taste/texture to them.