Poll: All aboard the gravy train, woo woo!

[Ocelot GT]

So how do you like your gravy?

Runny and watery, or thicker?

I prefer mine to have a thicker consistency so I can eat it on my food. Watery gravy is just annoying.

 

[grimsprice]

Like warm peanutbutter.

 

[Johnmw]

Thick enough to stick to sausage, runny enough to melt into roast potatoes..... * small pool of saliva collects at feet*

 

[Amnestic]

Thick gravy is best, no question.

 

[FallenJellyDoughnut]

I like mine in the middle.

 

[Paendorrah]

Depends on the gravy and what else is on the plate. Gravy isn't just gravy, you know.

 

[APPCRASH]

Thick enough to stick to sausage, runny enough to melt into roast potatoes..... * small pool of saliva collects at feet*

Ah, fuck. Now I have to grab some more Thanksgiving leftovers.

 

[eatenbyagrue]

Thick with mushrooms sliced into it.

...and now I'm hungry again. Thanks a lot OP.

 

[aarontg]

Thick enough to stay on what I put it on but thin enough that it dousen't have its own texture in itself (which I find discussing)

 

[TheFacelessOne]

Other: No gravy please.

 

[Amnestic]

Don't eat it too often myself. I'm a fish eating vegetarian (they do exist) so I don't get a chance usually. I like it thick, though.

Get the name right at least! [http://en.wikipedia.org/wiki/Pescatarian]

 

[Kollega]

When it is used, it must be reasonably thick.

 

[sirdanrhodes]

I don't like gravy.

 

[rokkolpo]

gravy? i say no thank you.

when you have good food you don't need gravy to mask it's taste.

 

[Skeleon]

Thick enough
to stick to stuff.

[sub]I'm a rhymin' genius.[/sub]

Otherwise what'd be the point?

 

[Amnestic]

Thick enough
to stick to stuff.

[sub]I'm a rhymin' genius.[/sub]

Otherwise what'd be the point?

Some people use it to help tasty-fy a particularly dry piece of meat without overpowering it. Personally I think that's a pussy response and they should go for proper thick gravy, possibly with a few meat chunks or onions floating around inside.

Manly gravy, the kind which puts hairs on your chest, waxes them off and puts them back on again.

 

[Mr.Black]

Thick enough
to stick to stuff.

[sub]I'm a rhymin' genius.[/sub]

Otherwise what'd be the point?

Some people use it to help tasty-fy a particularly dry piece of meat without overpowering it. Personally I think that's a pussy response and they should go for proper thick gravy, possibly with a few meat chunks or onions floating around inside.

Manly gravy, the kind which puts hairs on your chest, waxes them off and puts them back on again.

Waxing your chest is manly? :O

 

[Amnestic]

Thick enough
to stick to stuff.

[sub]I'm a rhymin' genius.[/sub]

Otherwise what'd be the point?

Some people use it to help tasty-fy a particularly dry piece of meat without overpowering it. Personally I think that's a pussy response and they should go for proper thick gravy, possibly with a few meat chunks or onions floating around inside.

Manly gravy, the kind which puts hairs on your chest, waxes them off and puts them back on again.

Waxing your chest is manly? :O

Yes, but only if you don't cry.