Poll: Chicken

[Palademon]

I am partial to breasts and thighs.

Pfft! HAHAHAHAAHAHAAHAHAHHAAHAAH

 

[MetalMagpie]

Dark meat, definitely. The legs have so much more flavour than the breast.

Possibly interesting: A food nut once told me that in some countries in Asia the breast is considered to be the cheap cut on a chicken and is often just thrown away! I only have his word for it, though.

 

[MortisLegio]

I like the legs myself. So dark meat.

 

[AngloDoom]

The white meat is like the vehicle for all other flavours - it becomes infused with all the other tastes in the dish but doesn't have much of it's own taste in my opinion.

Regardless, it wins for me. There's not much you can do with chicken skin.

 

[Souplex]

Where is the option for the feet? They're neither skin, nor organs, nor white or dark meat. They're supposed to be quite delicious when pickled.

The poll now includes feet.
Thank you for reminding me. It's been too long since I've had Dim Sum.

 

[Loop Stricken]

The Kentucky Fried parts of the chicken are my favourite, especially if they're ensconced within a Zinger Tower burger.

 

[soren7550]

White meat. Why? BECAUSE CHICKEN CUTLETS ROCK!

Spoiler: Be in aw of my chicken cutlet dinner!

(Keep in mind, this isn't what I had for dinner tonight. Hell, I haven't even eaten dinner yet. This is from Mr. Boyfriend's birthday)