Your alcohol tolerance

[Jonluw]

Hm, never tasted Tequila.

As a fun side effect of my escapades on that Russian-fuelled night, I can no longer let Bailey's touch my lips without gagging.

Don't. Ever. It just tastes of alcohol. Like drinking paint thinner.

Mmmm, I think I'll want to try it at some point. I'm curious. I won't spend money on it though. I'll just ask a friend to taste or something.

I kind of came at it the other way, I find Baileys creaminess to be sickening so just stay well away from white russians.

I'd only tasted Bailey's once before that night, and I thought it tasted great.
Granted, I was 12 or something so I've probably lost my taste for creamy sugary stuff since then.
Then again... I have been known to drink just pure cream on occasion.
It's pretty good, albeit only in small doses.

 

[Sexual Harassment Panda]

Pretty low I reckon.

If I had a pint, I'd feel it. That's where I'm at.

 

[BENZOOKA]

Hmm... It depends. I don't really get any of those effects though. I know my limits and dislike feeling awful enough.

Nowadays, two bottles of wine; just drunk. 12 beers, won't even feel drunk, but I am. And I won't rush with the drinking.

It's quite high, especially counting my size, but to add to it, I have this automatic control on myself. I will not pass out. I won't forget stuff. Vomit at the most, like once a year.

 

[The Funslinger]

Well, the first time I drank alcohol I had 9 beers. Was perfectly fine, only slightly tipsy. So...go me?

Nice.

But financially inconvenient...

Due to my fast metabolism, I get drunk fairly quickly, but it wears off faster. I also tend to avoid a lot of the downsides. I've never thrown up, etc.

That said, on a fairly stupid night after some missed meals, I did get alcohol poisoning and ended up in hospital.

I didn't throw up, though!

 

[Zenron]

I have a pretty high tolerance for alcohol, which kind of sucks because it is far more expensive to get me drunk.

 

[DoomyMcDoom]

I'm usually a drink 750ml of vodka and chase it with a 24 case of beer, then down some tequilla and the night can start kinda guy... Haven't been drinkin lately though too broke for the last couple months... so... dunno... maybe less tolerant right now... hafta try to find out...

 

[karcentric]

The most I drank was on my 22nd, I had 3 bottles of bubbles, half a dozen Jager bombs and a bottle of Jack Daniels. Didn't vomit, but was very much annihilated.

So... my tolerance is alright, not the highest which I'm glad for. But at least I'm not a cheap date! Whoooo

 

[pierre666lol]

My tolerence is...undetermined. I can handle 3 gin and tonics in, with 2 rounds of tequila shots, and 2 cuba librés on the side, and remain relatively tipsy. I must admit I'm scared to push further, but that being said; beer will RUIN me beyond belief within an hour (4 will do the trick). Wretched stuff. I think I am above average personally much to my wallets demise.

I believe that tollerence really depends on the person and what they are accoustomed to. Just depends on the night sometimes.

 

[SovietSecrets]

I can drink and stay up for as long as needed until I find a safe place to pass out in.

 

[Mr_RogersCU13]

Oh lets see. About 9 bottles of a stout ale and 4 whiskey sours with Maker's Mark bourbon whiskey. Thats the furthest I gotten. Didn't get sick but I was swaying a bit. Didn't get a hangover the next morning thank God.

 

[Wyes]

My body is weird with alcohol;

Besides cocktails, just about everything makes me sick very very quickly. Spirits, liqueurs, beer/cider, after maybe half a respective standard drink of each tends to make me ill (beer/cider seems to do it the fastest though). I have no idea why. The strangest part is I don't even get drunk.

Most I've ever had to drink was maybe 8 or so shots of vodka, after which I was definitely tipsy but not drunk. Possibly the only time drinking hasn't really made me sick, but that was a couple of years ago and my tolerance has just been getting worse over the years, to the point where I've given up on alcohol entirely.

 

[LongAndShort]

Depends what I'm drinking. Whiskey, I can down the better part of a bottle without any issue and little chance of a hangover. Beer, I'm not to bad. Wine I cannot drink. Other spirits, depends on the alcohol.

 

[F4LL3N]

It depends on my mood. On my 16th birthday, I remember I drank a carton of cruisers and went to bed sober. I often drink half a carton of beer, but some days I can manage a full carton. When I go to the club/pub, I average 7-10 schooners of beer(425mL). I can also finish off a bottle of spirit (various) relatively easily.

Although I have my days where I'm pissed off 3-4 beers. I normally get sick in the stomach before my head can't handle anymore. I also haven't figured out the concept "enough is enough" just quite yet.

 

[Apollo45]

At high altitude (where I live now) I can drink a full bottle of mead and a quarter bottle of vodka without puking, along with a couple beers without puking. At sea level I tend to get feel sick from being full before I feel sick from the alcohol. I'm an athletic 160lbs, just over 6 feet tall, so I'm not a big guy. Suppose it's in the genetics. Makes getting drunk a rather expensive venture though...

 

[barbzilla]

I am a bit of a hard head when it comes to all things tolerance wise. Last time I went out to drink (I drink rarely) the tab was over $100 US. This was not an expensive bar mind you and I was just drinking double Whiskey/Coke. I guess on the upside I might survive if someone ever tries to poison me.

To be more specific when I drink at home I go through an entire bottle of four roses single barrel 750ml. The alcohol content varies from bottle to bottle, but the last bottle I had was labeled at 54.5%.

 

[Unsilenced]

My alcohol tolerance is laughably low. Like, Katia Managan status.


It reacts with a number of medications I take, namely my antidepressant and Aderall. The fact that the decision-making center of my brain is already compromised (hence the aderall) doesn't help either.