indeed it is. thats why you usually put it in that plastic pitcher before you cut it open. Strange idea it is, i don't get what the problem with bottles is.(except for the breaking factor of course, but at least it wont taste like plastic)BabyRaptor said:Milk in a bag? That just sounds like a spill waiting to happen...
Hungary also has bags of milk in some places, though cartons can be found much more often, and I think Ketchup Cheetos can still be found here and there, if that counts.aba1 said:So I just found out that Canada is the only place with bags of milk and poutine and ketchup chips. I gotta ask how do you guys live without having tried poutine or drinking your milk the correct way or not eating ketchup chips? It sure is a crazy world outside Canada, a crazy world where colour is spelled color and food is not how it should be I feel scared![]()
no. but we dont call what is used to make those things tomato sauce either. they are called tomato paste, along with your crushed tomatoes and whatnot. tomato sauce in Australia=ketchup. sewiouslySober Thal said:You make pastas such as spaghetti, rigatoni, and other Italian dishes using (the condiment) ketchup?Lizardon said:Here in Australia, what you call ketchup, we call tomato sauce.Sober Thal said:Also, tomato sauce does not in any way shape or form equal ketchup.
Disgusting, scandalous, and worth the ire of Italian, New York, and Chicago mafias!
Ketchup crisps, be fair. What about Tom Toms? Also, Ketchup flavoured Cheetos, which also exist in Russia.orangeban said:Never heard of poultice.
Here in Britain we don't have ketchup chips, but we do cover chips in ketchup, which I guess is sorta similar.
Actually it was originally spelled "color" in Latin...Mad World said:Pretty sure "colour" was originally spelled "colour" - not "color."![]()