http://t2.gstatic.com/images?q=tbn:ANd9GcSxRR6vax_AQxLtpGLtb9vN4I0lQxboiR8GsVsEUu4j81vkUrTDzwDaystar Clarion said:You can bet your arse I am.Vanguard_Ex said:I love you Daystar, no homo.Daystar Clarion said:Now, now.No_Remainders said:Could've sworn that "courage" was the least favourite word of the French...Daystar Clarion said:Yes, rules. The favourite word of the Germans and least favourite of the French.
But yeah, fish and chips are tasty.
We'll be having none of that. It is not our place to judge the courage of the worlds leading nation in quality, secondhand, unused rifles.
Seriously though, you're my favourite fellow Brit ^__^ Are you watching QI on BBC2 right now, by any chance?
Stephen Fry is our lord and saviour.
The Scots were always a little strange.El Poncho said:You will not like those in the east of Scotland who put mayonnaise on their chips, that's what the chippy ask them!
IT'S BLASPHEME!
You just can't win, go to Edinburgh, get dodgy fish and chips or go to Glasgow, get good fish and chips, then get stabbed once you leave the shop!Daystar Clarion said:The Scots were always a little strange.El Poncho said:You will not like those in the east of Scotland who put mayonnaise on their chips, that's what the chippy ask them!
IT'S BLASPHEME!
I blame the French.
I also read that with the Major's voice in my head.lovestomooch said:I disagree with the use of the fork. It is very hard to get all the lovely crispy bits out of the bottom of the bag using one. Great for hot chips at the top though.
Nice continuation off a previous rubbish thread, congrats!
We should build a wall or something.El Poncho said:You just can't win, go to Edinburgh, get dodgy fish and chips or go to Glasgow, get good fish and chips, then get stabbed once you leave the shop!Daystar Clarion said:The Scots were always a little strange.El Poncho said:You will not like those in the east of Scotland who put mayonnaise on their chips, that's what the chippy ask them!
IT'S BLASPHEME!
I blame the French.
Name: Clarion D.Daystar Clarion said:snip
Out of a chippy, must have salt and a dash of vinegar... nothing worse than a soggy tomato-soaked chip. *blech* Anyway, how uncouth! We civilised English people use the fork! =P (Sorry, couldn't help myself!)Hipsy_Gypsy said:I tend to drown chippies in salt and vinegar but I'd never, ever, ever add anything else like ketchup. Eugh, who'd have thought?Though I mudt admit, I'd happily enough eat it with my fingers, lol.
x
I don't know.MarsProbe said:Funny, the majority of places I get my fish & chips from these days always provide the finished culinary product in the aforementioned container, usually then wrapped in a plain white paper. That's technological advancement for you, right there. Newspapers are old hat.
Not only does the carton allow the food to be safely contained should you suddenly find yourself having to run (be it toward or away from something), it also acts as a makeshift plate of sorts. The fish can be placed in one half, while the chips are stored in the other. This negates the need to dirty any household dishes, should you have ordered in.
Ask your nearest chippy about this exciting new development today!
Yes, walls, the solution to everything!Daystar Clarion said:We should build a wall or something.El Poncho said:You just can't win, go to Edinburgh, get dodgy fish and chips or go to Glasgow, get good fish and chips, then get stabbed once you leave the shop!Daystar Clarion said:The Scots were always a little strange.El Poncho said:You will not like those in the east of Scotland who put mayonnaise on their chips, that's what the chippy ask them!
IT'S BLASPHEME!
I blame the French.
Captain's Catch 'round the corner does fish, chips, curry sauce and a can 'o' pop for £2.99. Now that's a business plan.Hipsy_Gypsy said:Hmm. I really want a chippie now. Fish and all. Pity they're so expenisive. The Friar Tuck here does a fish & chip for "only £4.99". Not even including a drink! Tsk!