Pork chips, mmmm.Finnboghi said:A little crunch is nice, but without the chewiness it's like eating chips made of pork.
I like them crunchy.
Pork chips, mmmm.Finnboghi said:A little crunch is nice, but without the chewiness it's like eating chips made of pork.
So should we post on that thread?TheTaco007 said:
The plants are only there as a pallet cleanser, to prepared you for more bacon. And they are thick slices, crispy on the outside and meaty on the inside. I'm getting the bacon cravings now..Internet Kraken said:I like my bacon very chewy, to the point where it is usually undercooked (or so my brother claims). I hate it when bacon is cooked to long. I feel that when it becomes even slightly crispy, it loses most of its flavor. My brother is the opposite. He cooks his bacon so long it looks and tastes like charcoal.
Dammit, I haven't had bacon in a long time. And now I'm hungry.
Even if that bacon is on a fancy plate and garnished with some tasteless plant, it still looks awful.Hateren47 said:Like this
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Yes bacon is pretty much the whole dish.
You don't like crunchy bacon....dathwampeer said:I can't eat it crunchy.
It's just awful.
I'm guessing you're pretty new to this site.sirkai007 said:So should we post on that thread?TheTaco007 said:
"Hmmm... I want to talk about bacon. Now I see a thread that was just recently posted but I think I'll search for an older one."