Nice post. My thoughts, but expressed better than I could have done it. ^^Uncompetative said:Foul language is in inverse proportion to etiquette.
Etiquette, or good manners, is orthogonal to intelligence.
However, many presuppose a correlation because of societal stratification into what are normally called "classes". Without inflaming debate on what is, in reality a largely irrelevant set of geographical/genealogical birth circumstances, it is often the case that:
- a better class of person is well mannered and doesn't swear. Upper classes tend to have more money to fund the education of their progeny.
- a lower class of person has no need to impress their peers, or to be 'upwardly mobile' socially, so expresses themselves freely even brutishly.
Consequently, there is a polarization at work, which may lead some observers to incorrectly conclude that the upper classes have both good manners and high IQ (when this IQ is cultivated by their valuing of education, or at the very least, "talking the talk" - ensuring that the next generation develops the heteroglossia (exclusive language) that will both declare them as part of the 'elite' and compensate for their idiocy.
Conversely, the lower classes are so 'anti-establishment' and anti-elitist that they value "plain speaking" and are suspicious and even openly hostile to intelligent, informed debate (as it reminds them of their oppressive mandarin's heteroglossia), leading to "safe" proxy topics of babies, holidays and football.
As a bohemian (artist) I am technically outside of the class struggle and can be good mannered or sweary as the mood suits me.
So, in summary you aren't stupid to use 'spicy' language, but as a good chef... you can put too much pepper in it.
And OT: I think I'm fairly intelligent (boast boast) and I swear so much, fuck doesn't even sound like a bad word to me anymore.