Poll: Favorite use for Maple syrup?

[Gmano]

Sorry, I'm hungry today, can't get my mind off of food toppings.

What is your favorite use for maple syrup?

I would ask your favorite grade... but most of you wouldn't know what i mean.

Edit: Actually, feel free to post a favorite grade Can(US). Do you prefer a Light(or extra light) (AA), Light amber (A), Medium Amber (A), Dark Amber (A/B), Amber (B/C) or Dark (D)

I prefer a light or medium amber, a richer more caramely flavour than light.

Edit 2: For everyone who doesn't think there is a significant difference: Look here [http://upload.wikimedia.org/wikipedia/commons/c/ce/Syrup_grades_large.JPG]

 

[JRCB]

Pancakes. Fuck yeah.

And yes, I am Canadian. Bow down to our maple syrup!

 

[Souplex]

It has a similar use to whip cream for me. It is very unwholesome and I shall not go into details.

 

[GodofMadness]

Hmmmm It is magical on Bacon and Eggs.

 

[GreyWolf257]

Oh, holy crap! All of those choices sound really friggin' good right now. I might just go drink a bottle right away!

 

[Pimppeter2]

Godzilla repellent

 

[Gigaguy64]

Mix it with some peanut butter and dip bread in it.
Trust me, its amazing.

 

[Ethereal.Frog]

Pancakes coated with maple syrup are telepathically compelling me to vote pancakes. I don't do anything else with it anyway.

 

[Darkwolf9]

That was a hard choice. I just ended up going with the one i do the most often.

 

[cthulhu257]

Coffee sweetener.

 

[Akai Shizuku]

This thread will not end well.

I personally prefer to use it on pancakes, waffles and french toast.

 

[SomeGuyNamedKy]

I love maple syrup so much. I'm gonna move to Canada just to be able to make my own Canadian Maple Syrup.

 

[MorsePacific]

Deliciously scented adhesive.

 

[Kuchinawa212]

Waffles. Waffles were built for massive amounts of syrup! Dang I could go for some right now...

 

[VeX1le]

How i met your Mother. If You've seen the episode you'll know what i mean.

 

[Gmano]

PS, I love all aspects of Maple syrup, but my top 3 are:
1. For use in coating/marinading/glazing meats, (specifically white meats, Pork, Chicken or (being thanksgiving) Turkey)

2. For making maple pops but pouring it into snow.

3. For use in everything else as a flavourant. (especially smoothies, oatmeal and, of course french toast/pancakes)

 

[amrl]

I hate maple syrup.