I believe jelly has gelatine in it and is typically made from fruit juice and jam is just fruit and sugar boiled down and reduced.bazzu said:whats the difference between jelly and jam?
or is jelly american for jam
no. i think jelly and jam have different processing methods. because we can get both here. right next to each other on the shelves. idk what the difference is tho. but man...bazzu said:whats the difference between jelly and jam?Gerazzi said:Jelly and Jam.
or is jelly american for jam
mmmmmmmmm. excellent isn't it? one problem tho... idk what the bread is like in other parts of the world. but over here in the states we have really thin weak bread. there is only one store that carries home made bread thats hardy enough for an egg-toast breakfast. its expensive but damn its worth it.brainfreeze215 said:I just ate toast that had a hole in the center and was fried with an egg in the hole. It was delicious.
Thanks to a quick Google search:bazzu said:whats the difference between jelly and jam?
or is jelly american for jam
I have some delicious strawberry/guava and mango/pineapple jams from Hawaii (Hawaiian Sun brand) that go great on whole-grain toast (the grainier/seedier the better!)Jelly, jam and preserves are all made from fruit mixed with sugar and pectin. The difference between them comes in the form that the fruit takes.
In jelly, the fruit comes in the form of fruit juice.
In jam, the fruit comes in the form of fruit pulp or crushed fruit (and is less stiff than jelly as a result).
In preserves, the fruit comes in the form of chunks in a syrup or a jam.
I love you.Jirlond said:BUTTERED TOAST!!!!!
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Care to share it with us good sir?Krakyn said:In my last year of high school, I wrote a full Shakespearean sonnet about toast and got an A+.
Anyway, butter.
GRAVY!Jirlond said:BUTTERED TOAST!!!!!MasterStratus said:I put butter on my toast.
This allows me to shout "BUUUUUUTTERRRRRRRRRRRRR TOOOOOAAASST!" at the top of my lungs before eating my toast.
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Yeah toast is awesome!! so simple but so tasty.
Great work being adventures and experimenting with food.historybuff said:I like to do combinations. Peanut butter and mayonnaise.