The Escapists Pokemon Recipe Book

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JacOak

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Oct 9, 2008
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Okay then. So I was looking at the 'Would You Eat a Pokemon' thread and thought "Hell, let's make a whole goddamn recipe book!". So I call you, Escapists, to bring your ideas to this Pokemon dining table.

Myself, I'm thinking barbequed Miltank steak, with a tall glass of Coke and an Oddish salad. And a Mr Mime pot roast.
 

Katherine Kerensky

Why, or Why Not?
Mar 27, 2009
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I can't remember many names, so...
Battered Seaking with chips? (I don't think there is a potato-like pokemon :p )
 

Daveman

has tits and is on fire
Jan 8, 2009
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Bulbasaurs back looks to me like a tip of asparagus so I reckon that'd fry up nicely maybe with some chopped cashews and a bit of sesame oil and soy sauce.
 

Nukey

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Apr 24, 2009
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I love you for making a follow up thread to mine.

OT: Dice up some magickarp, add rice and leaves from an oddish and you got some good sushi.
 

Danpascooch

Zombie Specialist
Apr 16, 2009
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My favorite recipe:

1.) Get a Pikachu
2.) beat it over the head with a hammer until it screams its last cry and drops dead
3.) Eat an apple

After murdering a Pikachu, the apple tastes EXTRA sweet
 

Latinidiot

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Feb 19, 2009
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moltress filet, dressed with ground ditto sauce, to maximise the flavour
hot hot hot hot hot!
 

JacOak

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Oct 9, 2008
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Latinidiot said:
moltress filet, dressed with ground ditto sauce, to maximise the flavour
hot hot hot hot hot!
Would it actually be possible to grind a Ditto? I always thought it was like jelly, which tends to grind poorly.
 

GrinningManiac

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Jun 11, 2009
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Ooo, get a Koffing, hollow it out, bake the shell, fill it with winter fruits, bake until solid, serve up in small portions

Koffing Puff Pastry Pie
 
Jun 6, 2009
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Greyfox105 said:
I can't remember many names, so...
Battered Seaking with chips? (I don't think there is a potato-like pokemon :p )
Mmmmmmmmm..... that sounds good...

How about Krabby-Cakes?

Get it? Crab cakes?

(Hahaha, very, very weak pun. Hahaha.)
 

Outofideas

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Nov 7, 2009
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Begin by placing one (1) fresh, living Mewtwo into a large pot of boiling water.

Wait until it gets annoyed enough to annihilate your kitchen with its mind.

Pull yourself off the floor, garnish the annihilated stove with a sprig of parsley.

Serves 8, until they realize they're eating psi-melted steel with parsley on.
 

DoW Lowen

Exarch
Jan 11, 2009
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Seafood Salad

500g of Ditto jelly
Four bundles of sliced Bulbasaur, Shroomish and Breloom each
A bottle of Ekans venom to taste
300g of Polywhirl, diced
400g of Goldeen, raw and diced
300g of Dewgong, skinned and washed

Add ingredients to bowl and mix thoroughly.

Serves 4.
 

Lexodus

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Apr 14, 2009
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I believe you could ferment Oddish and reduce it to an alcohol-based product. The leaves also emit a sweet scent which may be a mild hallucinogen. As it evolves/matures, the hallucinogen develops and becomes more potent. Also smokeable.
 

mechanixis

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Oct 16, 2009
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Slow-roasted Snorlax beef, the most indulgent of meals. Good with a side of scrambled Eggsecute.
 

Bobtowna

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Jun 19, 2009
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Deep Fried grimer with a heaping Quilfish sushi side, with a smoothie made of Onix.

You can hear my taste buds dying already.