What is the Spiciest Thing You Have Eaten?

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Hashime

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What is the Spiciest Thing Thing You Have Eaten? Was it a dish, sauce, extract? What was your reaction, and if you know it, what is the Scoville rating of the spice?
 

Hashime

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I ate some Mad dog's revenge, It is a Habenero pepper extract, rated at 1 000 000 Scoville units, More painful that breaking my ankle.
 

Marter

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Probably some really spicy chicken wings with added Tabasco sauce on them. I just sat there for a bit before having a small sip of milk. I then proceeded to eat more of them. ^_^
 

Krion_Vark

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Mar 25, 2010
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How about a Habanero pepper in general? That is what I ate. Fuck I will NEVER do that again.
 

Hashime

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Shoggoth2588 said:
I downed an entire habanero pepper in one bite...and felt as though I was going to DIE
Just for comparison, the habanero is rated between 350,000?580,000 scoville units.
 

troth

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I have some hot sauce called "Sphincter shrinker" That's pretty hot. Also "twisted tongue" A chili powder. Both really fucking hurt.
 

alittlepepper

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Feb 14, 2010
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Ghost Chili pepper. Ridiculously hot, even though I only got a small bit of it in what I was having. I will never ever do that again. I like spicy food but it felt like my tongue had been dipped in molten lava. I prefer spice AND taste rather than just the heat.
Guinness book records the Ghost Chili as the hottest pepper in the world. 1,000,000 Scoville.

If you like pain, like chomping on broken glass. Go for it.

For comparison:

"In comparison to other hot spices available in the market, a Classic Tabasco sauce has 2,500 to 5,000 Scoville units, Jalapeno pepper measures 2,500 to 8,000 Scoville units, and the previous world record holder Red Savina Habenero contained 580,000 Scovilles. The "Bhut Jolokia" on the other hand tested at a staggering 1,001,304 Scoville units."

Source: http://hubpages.com/hub/Ghost_chili_is_named_Worlds_Hottest_Pepper Give it the credit that you will.
 

Jark212

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Jul 17, 2008
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A "Dorset Naga"

I started vomiting, and my vomit had blood in it...

Never ever again...
 

Ulquiorra4sama

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Feb 2, 2010
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I once chopped off the top of a chili, filled it with tabasco sauce...
I won't recommend it. (It was "a wee bit" hot)
 

Penguinness

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May 25, 2010
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Yeah, hanabanero pepper in the form of Death Rain crisps, must be weak compared to a proper pepper.

I heard that wasabi was meant to be hot, but I had some and it's a bit liek english mustard.
 

Diligent

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I don't know what the stuff was called or what the scoville rating was, but my friend went into his dads hot sauce collection, and found something that was in an eyedropper, sealed inside a child-proof bottle.
He put one drop on a chip and since I love hot food and challenges, I tried it.
I have never been in so much pain. Pretty sure I blacked out, and I remember not being able to breathe for a bit.
Turns out one drop is all you need to add extremely sufficient spice to a whole pot of chili.
 
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The spiciest thing I have had is this Indian sauce I think it is mildly spicier than Tabasco sauce. Well I think it is an Indian sauce. Also I was very disappoint with the Madras sauce I thought it was going to be much spicier.

Also isn't the wasabi paste the spiciest thing in the world you can eat?
 

swolf

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Hashime said:
I ate some Mad dog's revenge, It is a Habenero pepper extract, rated at 1 000 000 Scoville units, More painful that breaking my ankle.
Been there, tasted that. I feel your pain. Also, Pain 100 is up there as well. A coworker didn't believe that it was that hot so he did a shot (from a capful) of it. Hilarity ensued. Especially when he thought drinking water would help. I gave him milk after I stopped laughing. In my defense, other coworkers and myself all told him not to do it.
 

Hashime

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swolf said:
Hashime said:
I ate some Mad dog's revenge, It is a Habenero pepper extract, rated at 1 000 000 Scoville units, More painful that breaking my ankle.
Been there, tasted that. I feel your pain. Also, Pain 100 is up there as well. A coworker didn't believe that it was that hot so he did a shot (from a capful) of it. Hilarity ensued. Especially when he thought drinking water would help. I gave him milk after I stopped laughing. In my defense, other coworkers and myself all told him not to do it.
I lasted about 30 seconds before I couldn't take it anymore, My Aunt dared me to put some on my sandwich, I consumed about 3ml of the stuff, once I was overloaded however, my HR shot up to about 200 bpm, and I ran for the yoghurt!
I also consider my self a chili-head.
 

Guido656

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Feb 20, 2009
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Bought some dried squid from a street vendor in Thailand once, he advised the 'spicy sauce' to go with it.

...it hurt
 

MoonPenguin

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alittlepepper said:
Ghost Chili pepper. Ridiculously hot, even though I only got a small bit of it in what I was having. I will never ever do that again. I like spicy food but it felt like my tongue had been dipped in molten lava. I prefer spice AND taste rather than just the heat.
Guinness book records the Ghost Chili as the hottest pepper in the world. 1,000,000 Scoville.

If you like pain, like chomping on broken glass. Go for it.

For comparison:

"In comparison to other hot spices available in the market, a Classic Tabasco sauce has 2,500 to 5,000 Scoville units, Jalapeno pepper measures 2,500 to 8,000 Scoville units, and the previous world record holder Red Savina Habenero contained 580,000 Scovilles. The "Bhut Jolokia" on the other hand tested at a staggering 1,001,304 Scoville units."

Source: http://hubpages.com/hub/Ghost_chili_is_named_Worlds_Hottest_Pepper Give it the credit that you will.
I've had some sauce made from this. The sauce was amazing. It was hot enough that I began to sweat profusely, my eyes watered, my tongue was numb for an hour or so, and 4 glasses of milk later, most of the burning death was gone.