kellenheller said:
Pretty much any variety of Bell's beer. I am actually fortunate enough to live where it is made (Kalamazoo) and Bell's is about a mile from my house. Currently I'm enjoying the destructive powers of Hopslam which is 10% by volume. It's a really hoppy beer but I like it.
Man, I spent a year at Western, and everyone went absolutely apeshit when Oberon came out for the year. And yes, Bell's is a pretty delicious brewery.
I tend to like my local breweries, though, on the other side of the state. Atwater Block's Vanilla Java Porter is heavenly for a pint or two with dinner. Rochester Mill's Black IPA is amazing, and I'm not what you'd call a fan of IPAs in general. Although their IPA isn't overwhelming. The Brickshot ESB is also delicious, as is their Chocolate Milkshake Stout and Paint Creek Porter.
I also love going to Whole Foods Market, and just staring at their selection. They have St. Peter's Brewery Cream Stout, and I have to say that is pretty much amazing. Better, arguably, than even Guinness. Yum. There's another liquor store in the area, and they've got a bigger selection, but I'm pretty much a paralyzed, drooling wreck when I try and decide in that store.
In general, I'm definitely a fan of darker beers such as porters and stouts. As far as ciders I've had, Strongbow and K, I'd have to say they're pretty much chick drinks.They're ok, I suppose, but I'll take a pass.